The following classes are listed by the month in which they begin.
These classes run for various lengths of time, and important dates, such as the last day to drop with a "W" and refund dates, are different from those for regular semester-length classes.
RSTO 1304
Dining Room Service
3 Credit Hours (1 class)
Dining Room Service
3 Credit Hours (1 class)
Course Description currently unavailable
Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
---|---|---|---|---|---|---|---|
RSTO-1304-52301 (1353058) Dining Room Service | N155 LEC M T 10:00 AM - 01:30 PM N155 LAB W R 09:30 AM - 01:30 PM | ECC 3 | Mar 21, 2022 May 10, 2022 (8 weeks) Class Ended | eCampus Spring 8 Week 2 | Class Syllabus (PDF) (opens in a new tab/window) RSTO-1304-52301-CS1398748Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
Comments: This face-to-face lab class meets at the Dallas College Culinary Pastry and Hospitality Center at 11830 Webb Chapel Rd #1200 Dallas TX 75234. Uniform required. |