The following classes are listed by the month in which they begin.
These classes run for various lengths of time, and important dates, such as the last day to drop with a "W" and refund dates, are different from those for regular semester-length classes.
PSTR 1305
Breads and Rolls
3 Credit Hours (1 class)
Breads and Rolls
3 Credit Hours (1 class)
PSTR 2207
Cake Decorating II
2 Credit Hours (1 class)
Cake Decorating II
2 Credit Hours (1 class)
PSTR 2331
Advanced Pastry Shop
3 Credit Hours (1 class)
Advanced Pastry Shop
3 Credit Hours (1 class)