CHEF 1301
Basic Food Preparation
3 Credit Hours (1 class)
Basic Food Preparation
3 Credit Hours (1 class)
CHEF 1305
Sanitation and Safety
3 Credit Hours (2 classes)
Sanitation and Safety
3 Credit Hours (2 classes)
CHEF 2331
Advanced Food Preparation
3 Credit Hours (2 classes)
Advanced Food Preparation
3 Credit Hours (2 classes)