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PSTR 1301
Fundamentals of Baking
3 Credit Hours (1 class)
Fundamentals of Baking
3 Credit Hours (1 class)
Course Description currently unavailable
| Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
|---|---|---|---|---|---|---|---|
| PSTR-1301-51008 (1432898) Fundamentals of Baking | C140 LEC F 09:00 AM - 10:50 AM C140 LAB F 11:00 AM - 02:50 PM | ECC 3 | Aug 21, 2023 Dec 7, 2023 (14 weeks) Class Ended | eCampus | Class Syllabus (PDF) (opens in a new tab/window) Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
Comments: This course occurs at the downtown campus. | |||||||
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