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Summary: (Show / Hide)
8-Week Session 1 – This session includes classes that run for 8 weeks that begin on 8/25 and end on 10/16. You will not be able to enroll in more than 9 credit hours during this session due to the short period of time. If you need to enroll in additional classes you will need to work with an advisor.
Total Results: 4
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PSTR 1206
Cake Decorating I
2 Credit Hours (1 class)
Cake Decorating I
2 Credit Hours (1 class)
Course Description currently unavailable
| Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
|---|---|---|---|---|---|---|---|
| PSTR-1206-51201 (1425175) Cake Decorating I | N181 LEC W R 12:00 PM - 12:50 PM N181 LAB W R 01:00 PM - 03:50 PM | ECC 2 | Aug 21, 2023 Oct 12, 2023 (8 weeks) Class Ended | eCampus Fall 8 Week 1 | Class Syllabus (PDF) (opens in a new tab/window) Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
Comments: This course occurs at the Webb Chapel Location | |||||||
PSTR 1301
Fundamentals of Baking
3 Credit Hours (1 class)
Fundamentals of Baking
3 Credit Hours (1 class)
Course Description currently unavailable
| Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
|---|---|---|---|---|---|---|---|
| PSTR-1301-51203 (1426361) Fundamentals of Baking | N181 LEC M T 08:00 AM - 09:50 AM N181 LAB M T 10:00 AM - 01:50 PM | ECC 3 | Aug 21, 2023 Oct 12, 2023 (8 weeks) Class Ended | eCampus Fall 8 Week 1 | Class Syllabus (PDF) (opens in a new tab/window) Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
Comments: This course occurs at the Webb Chapel Location | |||||||
PSTR 1305
Breads and Rolls
3 Credit Hours (1 class)
Breads and Rolls
3 Credit Hours (1 class)
Course Description currently unavailable
| Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
|---|---|---|---|---|---|---|---|
| PSTR-1305-51000 (1407760) Breads and Rolls | C140 LEC W R 01:00 PM - 02:50 PM C140 LAB W R 03:00 PM - 06:50 PM | ECC 3 | Aug 21, 2023 Oct 12, 2023 (8 weeks) Class Ended | eCampus Fall 8 Week 1 | Class Syllabus (PDF) (opens in a new tab/window) PSTR-1305-51000-CS1454734Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
Comments: This face-to-face section meets at the El Centro Campus downtown 801 Main Street, Dallas, TX 75202. Uniform and tools first day of class. | |||||||
PSTR 2331
Advanced Pastry Shop
3 Credit Hours (1 class)
Advanced Pastry Shop
3 Credit Hours (1 class)
Course Description currently unavailable
| Course-Num-Sect (Reg#) Title | Class Meeting Information | Faculty Information | Loc / Credits | Start / End Dates Open Seats / Capacity | Class Features | Links | |
|---|---|---|---|---|---|---|---|
| PSTR-2331-51201 (1425709) Advanced Pastry Shop | N186 LEC W R 08:00 AM - 09:50 AM N186 LAB W R 10:00 AM - 01:50 PM | ECC 3 | Aug 21, 2023 Oct 12, 2023 (8 weeks) Class Ended | eCampus Fall 8 Week 1 | Class Syllabus (PDF) (opens in a new tab/window) Textbook Info (opens in a new tab/window) IncludEd Info (opens in a new tab/window) | ||
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